@brittarnhild
Do you know foxberries?
We love them, pick as much as possible every spring, and use them in the kitchen.
The other day we made troll cream - fox berries, egg white and sugar.
A taste of paradise!
Here used as an extra touch on crackers and cheese.
I continue to work seriously with my new blog,
the day´s little green
dagens lille grønne
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I would love to make the new blog in English as well, but for the moment it i in Norwegian only.
Google translate is a great tool though :-)

