Then suddenly we ended up with only the two of us eating at home. All the kids (and their friends) were busy elsewhere.
So it became one of those rare, precious moments when Terje and I shared a homemade meal, just the two of us.
The menue: moose meat soup and "flatbrød". And I don't have to tell you that the food was perfect, the company was perfect, and we savoured every minute.
And we have leftovers for the rest of the week,lol.